—  FOOD  —

Breakfast

Machaca Con Huevo / $18.95

Charbroiled steak w/ Eggs and Potatoes / $27.95

Breakfast Platter / $18.95

Breakfast Burrito / $16.95

Breakfast Sandwich / $16.95

Eggs & Potatoes / $14.95

Huevos Rancheros / $16.95

Huevos Mexicanos / $16.95

Huevos Con Jamon / $16.95

Los Anaya Chilaquiles

Chilaquiles Rojos / $17.95

Chilaquiles Verdes / $18.95

Chilaquiles Bandera / $19.95

+ Chicken $3.75

 + Al Pastor $3.75

+ Chorizo $3.75

+ Asada +$4.50 

Burritos

wet red, green, or chipotle sauce / $2.95

Asada or Barbacoa / $20.95

Chicken, Carnitas, Al Pastor / $18.95 

El Mexicano Burrito / $21.95

Fajitas Burrito / $23.95

El Veracruzano Burrito / $21.95

El Vegetariano Burrito / $18.95

El Poblano Burrito / $21.95

Appetizers

Guacamole / $12.95 

Queso Fundido / 12.95 (chorizo or mushroom /$3.00)

The Sampler Platter / $18.95

Nachos Mexicanos / $15.95

Don Lupe Fried Quesadilla / $5.75

Tamal de Pollo Rojo or Verde / $6.95

Shrimp Ceviche Tostada / (Full) $22.95 / (Half) $12.95

Fried Taquitos (3 per order)

Carne / $13.95

Pollo / $12.95

Potato & Manchego Cheese / $11.95 

Flautas (2 per order)

Carne / $15.95 

Pollo / $14.95

Potato & Manchego Cheese / $13.95

Quesadillas

Cheese / $14.95

Pollo / $18.95

Carne Asada / $19.95  

Vegetarian / $17.95

Sopes (3 per order)

Asada / $17.95

Pollo / $16.95

Al Pastor / $16.95

Carnitas / $16.95

Vegetarian / $15.95

Sope A la Carta / $7.25

Enchiladas

Enchiladas del Mar / $25.95

Enchiladas de Carne / $24.95

Enchiladas de Pollo / $23.95 +Mole $2.00 

Enchiladas del Rancho / $18.95

Dulces Alegrias

Guava Flan Brulee / $10.95

Mexican Churros / $10.95

Capirotada ( bread pudding ) / $12.95

Deep Fried Ice Cream / $14.95

Chocolate Lava Cake / $14.95

Nutella Crepas w/ strawberries / $10.95

DON’T MISS AMERICA

Manny’s Burger / $23.95

Crispy Tacos / 18.95

Fettuccine Tequila Pasta / (Chicken) / $24.95 / (Shrimp) / $26.95

Linguine Diablo Pasta / (Chicken) $24.95 / (Shrimp) $26.95

Ensaladas y Sopas

Ensalada de la Casa / $14.95  

Mexican Chicken Caesar Salad / (Half) $13.95 / (Full) $24.95  

BBQ Spring Mix Salad / (Chicken) $24.95 / (Shrimp) $26.95 / (Salmon) $26.95

Salmon Tostada Salad / $26.95 

Roasted Tortilla Soup / $14.95 +Chicken $2.75

Chicken Soup / $18.95  

Seafood Soup / $20.95 

Pozole de Pollo / $24.95

Tacos De La Calle

  (3 per order Served with Rice and Beans)

 Chicken, Carnitas, Al Pastor, Pollo Mole, Vegetarian / $19.95

Asada, Fish or Shrimp / $21.95

Platos Especiales

ANAYAS FAJITAS

 (Steak) /$27.95 (Shrimp) /$27.95 (Chicken) /$25.95

Sautéed bell peppers, onions and white wine tomato sauce.

Served with vegan Refried beans, Mexican rice, homemade tortillas.

Salmon al Sarten con Tropical Sauce / $27.95

Atlantic Salmon. Topped with pineapple, mango, strawberry & Carioca butter sauce. Served with grilled veggies and rice.

Salmon Negro Zarandeado / $27.95

Atlantic Salmon. Topped with sweet and spicy black peppercorn sauce. Served with grilled veggies and rice.

Pollo Rebosado con Mango / $24.95

Free Range grilled Chicken Breast. Topped with mango

white wine and Carioca butter sauce. Served with grilled veggies and rice.

Pollo Negro A LA Parrilla / $26.95

Open flame grilled Chicken on the bone. Topped with sweet and spicy black peppercorn sauce. Served with rice and grilled veggies.

Costillas Del Norte / $24.95

Braised and roasted pork baby back ribs. Topped with roasted green tomatillo sauce and grilled onions. Served with Mexican rice and refried beans.

Carnitas de Lechon a la Pibil / $28.95

Banana leaf braised pork. Topped with red onion relish and side of diablo sauce. Served with Mexican rice and refried beans.

Camarones a la Diabla / $27.95

Sautéed black tiger shrimp with garlic, onion and red tomato diablo sauce. Served with Mexican rice and refried beans.

Barbacoa Estilo Mich/Jal / $28.95

Slow braised and roasted beef cubes marinated on our red chili house recipe. Served with Mexican rice and refried beans.

Mama’s Chile Relleno

/ (Shrimp) $26.95 / (Steak) $26.95 / (Cheese) $23.95

Stuffed green Chile Pasilla rolled in flour and beaten eggs. Then pan fried and topped with red or white cream sauce. Served with Mexican rice and refried beans.

Camarones al Ajillo / $27.95

Sautéed black tiger shrimp with roasted garlic on a tomato white wine sauce. Served with Mexican rice and refried beans.

Pescado Veracruzano / $23.95

Fresh water grilled tilapia. Topped with sautéed bell peppers, onions, garlic, tomato, olives and white wine sauce. Served with Mexican rice and refried beans.

Carne Asada Plate / $35.95

Charbroiled Black Angus flap meat with salsa quemada Ranchera. Served with guacamole, Mexican rice, refried beans and cactus salad.

Prime New York Steak / $37.95

14oz Black Angus Steak grilled and braised with a butter rosemary, thyme and garlic cloves. Served with roasted potatoes and house salad.

Parrillada de Carnes (S) / $45.00 (D) / $80.00

Grilled Skirt Steak, Chicken Breast, Chorizo, Queso Panela, Nopal, Chile Guero and Cebolla Cambray. Served with Mexican rice and beans.

Pollo Mole Plate / $27.95

Braised Chicken Leg Quarters with homemade Mole Negro sauce red onion and sesame seeds. Served with grilled veggies and Mexican rice.

Carnitas Plate / $27.95

Pork Loin Chunks cook on their own juice with grilled Cebollas Cambray and Chile Guero. Served with guacamole, pico de Gallo, red tomatillo sauce and Mexican rice and refried beans.

EL TRIO COMPADRE PLATE / $23.95

Choose Chicken (1)Tamal red or green sauce, (1) soft or crispy Taco, and (1) Enchilada cheese, chicken or beef red or green sauce.

POLLO ALA MOSTAZA / 27.95

Sautéed Chicken breast with chipotle honey mustard cream sauce. Served on a bed of rice and julianne veggies topped with crispy potatoes and carrots strings.